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Black Olive Tapenade

Herb-Roasted Turkey Breast

Roasted Chicken with Root Vegetables

Greek Orzo Salad

Linguine with Clams (Linguine alle Vongole)

Roasted Shrimp Cocktail with Two Dipping Sauces

Homemade Tzatziki

Italian Deviled Eggs with Garlic and Basil

Creamed Spinach Recipe

Pan Seared Steak

Roasted Red Pepper Hummus

Homemade Croutons 101: Basics + Flavor Variations