Buttermilk Blue Cheese Dressing
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Made with tangy buttermilk and crumbled blue cheese, this one-bowl recipe only takes a few minutes to prep and is easy to customize.
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Ingredients
Mayonnaise Sour cream Black pepper Lemon juice Blue cheese Buttermilk Snipped chives Worcestershire sauce
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Let's Make
Buttermilk Blue Cheese Dressing
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In a bowl, stir or whisk together mayonnaise, sour cream, Worcestershire sauce, and lemon juice.
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Stir in blue cheese (start with 1/2 cup–see note), using the back of a spoon to mash some of the crumbles into the dressing base.
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Stir in as much buttermilk as needed to create your desired consistency dressing (see note).
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Cover and refrigerate for at least an hour for the flavors to meld, preferably longer.
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