Roasted Red Pepper Hummus
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This creamy Roasted Red Pepper Hummus is easy to whip up and makes a beautiful snack or appetizer. It’s a great choice for year-round entertaining, from Game Day and summer picnics, to holiday parties, and beyond!
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Ingredients
chickpeas tahini red peppers garlic lemon juice virgin olive oil parsley pita chips
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Let's Make
Roasted Red Pepper Hummus
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For a creamy texture, remove and discard the skins from the chickpeas.
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Add chickpeas, tahini, roasted red peppers, garlic, salt, and lemon juice to a blender or food processor.
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With the blender or food processor running, add the olive oil in a steady stream.
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Season the hummus with additional salt and lemon juice, if desired, to taste.
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