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Side Dishes

Homemade Coleslaw (Deli-Style)

Sautéed Mushrooms with Garlic and Cognac

Creamed Spinach Recipe

Crab Stuffed Mushrooms with Gouda

Roasted Brussels Sprouts with Pomegranate Glaze

Delicata Squash Salad with Brown Butter Vinaigrette

Wheat Berry Salad with Mixed Berry Vinaigrette

Sun-Dried Tomato Pasta Salad with Artichoke Hearts

Mediterranean Pearled Couscous Salad

Chickpea Salad with Lemon Vinaigrette and Feta

Haricots Verts with Lemon-Herb Brown Butter

Cranberry Pecan Stuffing