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About
About Striped Spatula
About Amanda Biddle
Work with Me
Frequently Asked Questions
Press
Recipes
Fall Recipes
Instant Pot
Appetizers
Entrees
Side Dishes
Desserts
Soups & Stews
Pasta
View All Recipes
Resources
Essentials
Reference Guides
French Cooking Terms
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Cranberry-Pecan Stuffing
Maple-Sriracha Devils on Horseback
Savory Palmiers with Bacon, Gruyère, and Caramelized Onions
Slow Cooker Hot Chocolate
How to Ship Cookies
10 Edible Gifts for the Foodie, Under $50
Buttermilk Sweet Potato Casserole
Brown Butter Whipped Sweet Potatoes
How to Make the Ultimate Cheese Board
Crab and Artichoke Dip with 4 Cheeses
Spinach Artichoke Dip with Six Cheeses
Crab Stuffed Mushrooms with Gouda
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